POLITECNICO DI BARI - Catalogo dei prodotti della Ricerca

Ciampa, Alessandra

Ciampa, Alessandra  

Dipartimento di Ingegneria Civile, Ambientale, del Territorio, Edile e di Chimica  

Settore CHIM/07 - Fondamenti Chimici delle Tecnologie  

0000-0001-8734-1315

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Risultati 1 - 20 di 28 (tempo di esecuzione: 0.039 secondi).
Titolo Data di pubblicazione Autori File
13 C CPMAS-NMR spectroscopy for characterization of soil organic carbon in terra rossa 1-gen-2018 Ciampa A. +
1H NMR spectroscopy coupled with multivariate analysis was applied to investigate Italian cherry tomatoes metabolic profile 1-gen-2020 Alessandra Ciampa +
A completely green approach to the synthesis of dendritic silver nanostructures starting from white grape pomace as a potential nanofactory 1-gen-2019 Ciampa, Alessandra +
A multifactorial approach in characterizing geographical origin of Sicilian cherry tomatoes using 1H-NMR profiling 1-gen-2017 Alessandra Ciampa +
Arsenic contamination in radish tuber investigated by means of mri and icp oes 1-gen-2010 Ciampa, Alessandra +
Assessment of astaxanthin accumulation in hepatocytes of Atlantic salmon fed different diets using NMR spectroscopy 1-gen-2020 Alessandra Ciampa +
Blueberry-based meals for obese patients with metabolic syndrome: A multidisciplinary metabolomic pilot study 1-gen-2019 Alessandra Ciampa +
Caratterizzazione MRI del peperoncino piccante fresco in funzione dell’areale di coltivazione: contributo alla connotazione territoriale 1-gen-2016 A. Ciampa +
Changes in the amino acid composition of Bogue (Boops boops) fish during storage at different temperatures by 1H-NMR spectroscopy 1-gen-2012 Alessandra Ciampa +
Cherry tomatoes metabolic profile determined by 1H-High Resolution-NMR spectroscopy as influenced by growing season 1-gen-2014 Ciampa, Alessandra +
Combined magnetic resonance imaging and high resolution spectroscopy approaches to study the fertilization effects on metabolome, morphology and yeast community of wine grape berries, cultivar Nero di Troia 1-gen-2019 Ciampa, Alessandra +
Computer vision system (CVS): a powerful non-destructive technique for the assessment of red mullet (Mullus barbatus) freshness 1-gen-2017 Alessandra Ciampa +
dl-Limonene as an Alternative Sustainable Solvent to Xylenes for the Industrial Preparation of Release Formulations 1-gen-2024 Giuseppe D’OrazioRosa RagoneAntonino RizzutiFrancesca Serena AbatematteoAlessandra CiampaMario LatronicoPiero Mastrorilli +
Effects of a fire event on the soil organic matter of a pine forest and a pasture 1-gen-2009 Ciampa A. +
Effects of arsenic on soil-plant systems 1-gen-2011 Ciampa, Alessandra +
Fate of "pastazzo" and compost organic matter in soil as determined by isoelectric focusing and13c NMR spectroscopy 1-gen-2010 Alessandra Ciampa +
Metabolites response to onion yellow dwarf virus (OYDV) infection in ‘Rossa di Tropea’ onion during storage: a 1H HR-MAS NMR study 1-gen-2020 Alessandra Ciampa +
NMR applications in food analysis: Part A 1-gen-2017 Alessandra CiampaVito GalloMario LatronicoPietro Mastrorilli +
NMR approach for monitoring post-mortem changes in Atlantic salmon fillets stored at 0 and 4 °c 1-gen-2015 Ciampa, Alessandra +
NMR methodologies in food analysis 1-gen-2017 Alessandra CiampaVito GalloMario LatronicoPietro Mastrorilli +