Gallo, Vito
 Distribuzione geografica
Continente #
EU - Europa 11.306
NA - Nord America 10.122
AS - Asia 6.927
SA - Sud America 1.066
AF - Africa 111
Continente sconosciuto - Info sul continente non disponibili 29
OC - Oceania 27
Totale 29.588
Nazione #
US - Stati Uniti d'America 9.901
RU - Federazione Russa 4.350
CN - Cina 2.408
SG - Singapore 1.816
IT - Italia 1.683
IE - Irlanda 1.001
BR - Brasile 895
UA - Ucraina 845
DE - Germania 729
SE - Svezia 718
HK - Hong Kong 684
VN - Vietnam 444
TR - Turchia 427
BG - Bulgaria 421
KR - Corea 375
FR - Francia 370
FI - Finlandia 361
GB - Regno Unito 247
PL - Polonia 241
JP - Giappone 233
CA - Canada 129
BD - Bangladesh 125
NL - Olanda 112
IN - India 104
MY - Malesia 67
AR - Argentina 60
MX - Messico 55
ID - Indonesia 50
ES - Italia 49
ZA - Sudafrica 44
AT - Austria 38
IQ - Iraq 37
BE - Belgio 31
EC - Ecuador 29
EU - Europa 26
CO - Colombia 25
SK - Slovacchia (Repubblica Slovacca) 24
PK - Pakistan 20
AU - Australia 18
VE - Venezuela 15
AE - Emirati Arabi Uniti 13
EG - Egitto 13
LT - Lituania 13
PY - Paraguay 13
UZ - Uzbekistan 13
CL - Cile 12
PH - Filippine 12
AZ - Azerbaigian 11
MA - Marocco 11
PT - Portogallo 11
SA - Arabia Saudita 11
TN - Tunisia 11
NP - Nepal 10
IL - Israele 9
KZ - Kazakistan 8
NZ - Nuova Zelanda 8
OM - Oman 8
PE - Perù 8
TT - Trinidad e Tobago 7
AL - Albania 6
CH - Svizzera 6
IR - Iran 6
JM - Giamaica 6
KE - Kenya 6
RO - Romania 6
GR - Grecia 5
HR - Croazia 5
JO - Giordania 5
KG - Kirghizistan 5
BA - Bosnia-Erzegovina 4
BO - Bolivia 4
HN - Honduras 4
LV - Lettonia 4
NO - Norvegia 4
PA - Panama 4
SN - Senegal 4
UY - Uruguay 4
AO - Angola 3
BY - Bielorussia 3
CR - Costa Rica 3
CZ - Repubblica Ceca 3
DK - Danimarca 3
DZ - Algeria 3
GE - Georgia 3
GH - Ghana 3
HU - Ungheria 3
LA - Repubblica Popolare Democratica del Laos 3
NG - Nigeria 3
NI - Nicaragua 3
RS - Serbia 3
A2 - ???statistics.table.value.countryCode.A2??? 2
BW - Botswana 2
CG - Congo 2
CY - Cipro 2
DO - Repubblica Dominicana 2
EE - Estonia 2
ET - Etiopia 2
LB - Libano 2
ML - Mali 2
PR - Porto Rico 2
Totale 29.556
Città #
Dallas 1.642
Jacksonville 1.067
Dublin 997
Chandler 977
Singapore 973
Moscow 861
Hong Kong 680
Ashburn 671
Sofia 417
San Jose 414
Nanjing 401
Izmir 384
Hefei 382
Rome 377
The Dalles 375
Seoul 372
Bari 348
Malden 270
Boardman 257
Santa Clara 255
Munich 252
New York 252
Warsaw 234
Ann Arbor 228
Tokyo 226
Wilmington 194
Helsinki 191
Council Bluffs 182
Bremen 170
Lawrence 170
Lauterbourg 163
Nanchang 143
Ho Chi Minh City 136
Beijing 124
Kent 122
Ogden 118
Hanoi 116
Los Angeles 99
San Mateo 93
Woodbridge 91
Brooklyn 83
Houston 79
Shenyang 79
Orem 75
Tianjin 73
São Paulo 72
Milan 62
Kunming 60
Jiaxing 56
Hebei 53
Changsha 49
Noicattaro 47
Toronto 42
Shanghai 41
Guangzhou 40
San Francisco 40
Frankfurt am Main 37
Columbus 36
Montreal 34
Chennai 33
Johannesburg 32
Brussels 31
Vienna 31
Dearborn 29
Verona 29
Brielle 28
Hangzhou 28
Rio de Janeiro 28
Chicago 26
London 26
Mountain View 26
Stockholm 26
Changchun 25
Denver 25
Manchester 25
Washington 25
Bratislava 24
Amsterdam 23
Boston 23
Dong Ket 22
Turku 22
Atlanta 21
Belo Horizonte 20
Florence 20
Norwalk 20
Phoenix 20
Ottawa 19
Poplar 19
Conversano 18
Dhaka 18
Hillsboro 18
Jinan 18
Da Nang 17
Lanzhou 17
Mexico City 17
Seattle 17
Zhengzhou 17
Brasília 16
Mumbai 16
Curitiba 15
Totale 17.412
Nome #
ECOTIPI DI MELOGRANO IN PUGLIA: CARATTERISTICHE MORFO-POMOLOGICHE E CHIMICHE DEI FRUTTI 592
A community-built calibration system: The case study of quantification of metabolites in grape juice by qNMR spectroscopy 455
A recyclable nanoparticle-supported rhodium catalyst for hydrogenation reactions 334
31P and195Pt solid-state NMR and DFT studies on platinum(i) and platinum(II) complexes 333
Detection of Erwinia amylovora in pear leaves using a combined approach by hyperspectral reflectance and nuclear magnetic resonance spectroscopy 316
Activation of small molecules by an amphiphilic phosphinito bridged Pt(I)-Pt(I) complex 316
A Hydrido η1-Alkynyl Diplatinum Complex Obtained from a Phosphinito Phosphanido Complex and Trimethylsilylacetylene 308
NMR methodologies in food analysis 293
A combined approach for characterisation of fresh and brined vine leaves by X-ray powder diffraction, NMR spectroscopy and direct infusion high resolution mass spectrometry 286
A non-targeted metabolomics study on Xylella fastidiosa infected olive plants grown under controlled conditions 285
A Contribution to the Harmonization of Non-targeted NMR Methods for Data-Driven Food Authenticity Assessment 279
Feasibility investigation of microspherical resonators for fluid sensing in medicine 254
An Expert System for an Innovative Discrimination Tool of Commercial Table Grapes 246
A spectroscopic study to assess heavy metals absorption by a combined hemp/spirulina system from contaminated soil 245
A comparison between the reactivity of H+ and that of its isolobal analogues Ag(PPh3)+ or Au(PPh3)+ towards a phosphinito bridged Pt(I) complex 237
Carbonylation of Hydrido–Phosphanido-Bridged Dinuclear Platinum Complexes 236
A Non-Targeted Metabolomic Approach for the Characterization of Chemical Profile of Sparkling Wines Produced Using Autochthonous Yeast Strains 235
Metodo e dispositivo di determinazione della propensione alla conservazione di uva da tavola 231
dl-Limonene as an Alternative Sustainable Solvent to Xylenes for the Industrial Preparation of Release Formulations 229
A combined ESI-MS/NMR mechanistic study on the palladium catalyzed cross-coupling reaction between aryldiazonium salts and aryltrifluoroborates 228
A combined ESI-MS/NMR mechanistic study on the palladium catalysed cross-coupling reaction between aryldiazonium salts and phenyltrifluoroborate 220
Validating nmr methods for fingerprinting and simultaneous multicomponent quantitative analysis 214
Performance assessment in fingerprinting and multi component quantitative NMR analyses 213
Discriminazione delle uve da tavola in base alle pratiche agronomiche di produzione: un approccio combinato spettroscopia NMR – spettrometria HRMS 212
Donor Behaviour of Anionic and Asymmetric Phosphanido Derivatives of Platinum and Palladium 209
Effects of sample preparation procedures on non-targeted NMR analysis of tomatoes 209
Activation of P-C bond in thioether functionalized DPPA during the synthesis of PtM2 clusters 208
C-C bond forming reactions in ionic liquids 208
Asymmetric Michael addition promoted by (R,R)-trans-1,2-diaminocyclohexane in ionic liquids 207
Applicazione di fitoregolatori nella produzione di uva da tavola cv. Crimson Seedless: uno studio combinato basato sulla risonanza magnetica nucleare e sulla spettrometria di massa ad alta risoluzione 204
Amphiphilic behaviour of a phosphido bridged PtI-PtI complex: a multidisciplinary study 202
NMR applications in food analysis: Part A 202
Addition of Nucleophiles to Phosphanido Derivatives of Pt(III): Formation of P-C, P-N and P-O Bonds 198
Polynuclear platinum phosphanido/phosphinito complexes: Formation of P-O and P-O-P Bonds through reductive coupling processes 195
ANALISI NON-TARGETED BASATA SU 1H-NMR PER ACCERTARE L'AUTENTICITA' DELLO ZAFFERANO 193
Uncovering Intramolecular π-Type Hydrogen Bonds in Solution by NMR Spectroscopy and DFT Calculations 190
Catalytic performance of metal complexes dissolved in ionic liquids towards C-C bond forming reactions 189
EFFECT OF DATA PROCESSING ON NON-TARGETED NMR ANALYSIS 189
Apulian Table Grapes: a combined study by direct infusion high resolution mass spectrometry and nuclear magnetic resonance 187
Insights in to the use of (trimethylsilyl)propionic acid in qNMR analysis of food products 187
An NMR Study on Metal-Coordinated White PhosphorusAn NMR Study on Metal-Coordinated White Phosphorus 183
Sulfur-Assisted Phenyl Migration in PtW2 and PtMo2 Clusters Containing Thioether-Functionalized Bis(diphenylphosphanyl)amines 183
Structural determinants in the binding of BB2 receptor ligands: In silico, X-ray and NMR studies in PD176252 analogues 183
Amphiphilic behaviour of a phosphinito bridged platinum(I) complex 181
Oxidatively Induced P–O Bond Formation through Reductive Coupling between Phosphido and Acetylacetonate, 8-Hydroxyquinolinate, and Picolinate Groups 180
On the use of Ethephon as abscising agent in cv. Crimson Seedless table grape production: Combination of Fruit Detachment Force, Fruit Drop and metabolomics 178
Development of a food class-discrimination system by non-targeted NMR analyses using different magnetic field strengths 178
How does the presence of impurities change the performance of catalytic systems in ionic liquids? A case study: the Michael addition of acetylacetone to methyl vinyl ketone 176
Metabonomica dell’uva da tavola: definizione dei profili di maturazione e impiego di sistemi esperti di classificazione 174
Interplay of internal structure and interfaces on the emitting properties of hybrid ZnO hierarchical particles 173
Validation of a 1D 1H-NOESY experiment for fingerprinting of grape juices 172
Non-targeted NMR method to preserve the biodiversity of autochthonous lentils cultivation 171
INSIGHTS INTO THE USE OF (TRIMETHYLSILYL)PROPIONIC ACID IN qNMR ANALYSIS OF FOOD PRODUCTS 171
Metabonomics of table grapes: from metabolic profiles monitoring to classification of grapes by expert informatic systems 170
Agroalimentare : il controllo di prodotto e di processo mediante attività analitiche 169
Combined Approaches for Characterization of Vine Leaves by NMR Spectroscopy, High Resolution Mass Spectrometry and X-Ray Powder Diffraction 166
C(sp2)-C(sp2) Reductive Elimination from a Diarylplatinum(II) Complex Induced by a S-S Bond Oxidative Addition at Room Temperature 166
Double addition of phenylacetylene onto the mixed bridge phosphinito–phosphanido Pt(i) complex [(PHCy2)Pt(μ-PCy2){κ2P,O-μ-P(O)Cy2}Pt(PHCy2)](Pt–Pt) 164
Melograno: un’opportunità per diversificare il reddito 162
H2 activation by a phosphinito bridged platinum(I) complex 162
Multinuclear Solid-State NMR and DFT Studies on Phosphanido Bridged Diplatinum Complexes 161
H2 activation by a phosphinito bridged platinum(I) complex 161
Reazioni di formazione di legame carbonio-carbonio promossa da complessi supportati a base di Fe(III) e Pd(II) 161
Non-targeted metabolomic approach as a tool to evaluate the chemical profile of sparkling wines fermented with autochthonous yeast strains 161
IMPORTANCE OF SAMPLE PREPARATION IN NON-TARGETED NMR ANALYSIS FOR THE TRACEABILITY OF ITALIAN TOMATOES 161
Combination of nuclear magnetic resonance and hyperspectral reflectance for the identification of Erwinia amylovora sp. infected pear leaves 160
Application of Abscisic Acid (S-ABA) to ‘Crimson Seedless’ Grape Berries in a Mediterranean Climate: Effects on Color, Chemical Characteristics, Metabolic Profile, and S-ABA Concentration 159
Polymerization of phenylacetylene catalysed by Rhodium(I) -dioxygenates 157
Quick unreferenced NMR quantification of Squalene in vegetable oils 157
NON-TARGETED NMR METHOD TO ASSESS THE AUTHENTICITY OF AUTOCHTHONOUS LENTILS 155
Metal catalysed Michael additions in ionic liquids 155
Reactivity of the phosphinito bridged Pt(I) complex [(PHCy2) Pt(mu-PCy2){kappa P-2,O-mu-P(O)Cy-2}Pt(PHCy2)](Pt-Pt) towards Au(I) and Ag(I) electrophiles 155
Validation of NMR fingerprinting methods: effects of processing on measure reproducibility and laboratory performance assessment 155
Synthesis and Reactivity of the Unsaturated Trinuclear Phosphanido Complex [(C6F5)2Pt(μ-PPh2)2Pt(μ-PPh2)2Pt(PPh3)] 154
C-C bond forming reactions in Ionic Liquids 154
C-C bond forming reactions in ionic liquid: the effect of the impurities on catalytic performance 154
Solvent-Driven P-S vs P-C Bond Formation from a Diplatinum(III) Complex and Sulfur-Based Anions 154
NMR methodologies in food analysis: Part B 154
P-C bond activation assisted by thioether functional groups in mixed-metal compounds 153
Impiego della spettroscopia NMR come strumento di knowledge transfer a favore della diffrazione dei raggi x: il caso studio delle foglie di vite 153
A novel qNMR application for the quantification of vegetable oils used as adulterants in essential oils 153
C-C Bond forming reaction between Aryldiazonium Salts with Organotrifluoroborates in Ionic Liquids 152
Polymerization of phenylacetylene in ionic liquids 150
C-C Bond forming reaction between Aryldiazonium Salts with Organotrifluoroborates in Ionic Liquids 150
Validation of a 1D H-NOESY experiment for fingerprinting of wheat and flour, Report n.1 150
“Metal catalysed C-C bond forming reactions in ionic liquids” 149
Advances in food metabolomics: Validating NMR-based non-targeted methods and fostering collaborative NMR applications 148
Effects of agronomical practices on chemical composition of table grapes evaluated by NMR spectroscopy 148
Hydrido Phosphanido Bridged Polynuclear Complexes Obtained by Protonation of a Phosphinito Bridged Pt(I) Complex with HBF4 and HF 147
Synthesis of Phosphido-Bridged Phosphinito Platinum(I) Complexes by Reaction of cis-PtCl2(PHCy2)2 with Oxygenated Bases – Crystal Structure of [(PCy2OMe)Pt(μ-PCy2)]2(Pt–Pt) 147
Impiego della risonanza magnetica nucleare per la valutazione del profilo metabolico delle uve trattate con forchlorfenuron (CPPU) e acido giberellico (GA3) 146
Rhodium(I) catalyzed polymerization of phenylacetylene in ionic liquids 146
Metal catalysed C-C bond forming reactions in ionic liquids: the effect of solvent purity on catalytic performance 146
Facile Activation of Dihydrogen by a Phosphinito-Bridged Pt(I)−Pt(I) Complex 145
Ionic liquids as solvents in carbon-carbon bond forming reactions 144
Site Selectivity in the Protonation of a Phosphinito Bridged Pt(I)-Pt(I) Complex: a Combined NMR and Density-Functional Theory Mechanistic Study 142
Synthesis and protonation reactions of a diplatinum complex bearing -phosphido and 2P,O--phosphinito ligands bridging the metal atoms 142
Phosphanyl-sulfide Platinum(II) complexes: synthesis, characterization and reactivity 141
Protonation of metal-metal bonds: a multidisciplinary study on a phosphido bridged Pt(I)-Pt(I) complex 141
Characterization of Dextran Produced by the Food-Related Strain Weissella cibaria C43-11 and of the Relevant Dextransucrase Gene 140
Totale 19.497
Categoria #
all - tutte 108.541
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 108.541


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021194 0 0 0 0 0 0 0 0 0 0 0 194
2021/20222.166 80 15 22 347 204 20 85 108 155 457 183 490
2022/20233.109 267 142 36 283 380 273 3 180 1.261 123 131 30
2023/20241.708 101 67 87 89 487 277 25 29 178 26 8 334
2024/20254.222 115 59 328 75 305 167 463 380 700 307 894 429
2025/202612.853 307 1.322 1.312 1.571 837 1.318 3.000 1.621 381 603 380 201
Totale 29.864